Buckwheat Microgreens Cooke County | Monthly Harvest

Description

Buckwheat Microgreens Cooke County – 4th Week Feature

Buckwheat microgreens Cooke County customers receive are grown once per month during the 4th week rotation. Because this variety develops tender leaves and crisp stems, it offers a fresh texture without strong heat.

Unlike spicy greens, buckwheat stays mild and slightly earthy. As a result, it works well for families who prefer something gentle but still vibrant.

Each batch is planted locally in Cooke County, TX. However, tray space is limited. Once the monthly harvest is reserved, ordering closes until the next scheduled cycle.

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What Do Buckwheat Microgreens Taste Like?

Buckwheat microgreens have a clean, mild flavor with a subtle nuttiness. While sunflower greens feel hearty and thick, buckwheat offers a lighter crunch.

You can add them to:

• Salads
• Sandwiches
• Wraps
• Grain bowls
• Eggs
• Dinner plates just before serving

For example, many customers enjoy using them as a lettuce alternative when they want something fresher and more delicate.

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Monthly Availability – 4th Week Only

Buckwheat microgreens Cooke County customers purchase are:

• Grown once per month
• Harvested during the 4th week
• Available Friday through Sunday only
• Planted again in the next cycle

After Sunday at midnight, ordering closes.

You can browse all weekly harvest options here:
👉 [Shop Weekly Microgreens] (internal link)

Additionally, view the current seasonal freeze-dried batch here:
👉 [Seasonal Freeze-Dried Collection] (internal link)

If you’d like to learn more about what microgreens are, this article explains the basics:
https://www.healthline.com/nutrition/microgreens-benefits

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Available Sizes

• 4 oz Fresh Cut
• 8 oz Fresh Cut

Because this is a monthly feature, quantities remain limited.