Broccoli Microgreens | Cooke County Tx

Description

Fresh, Local Broccoli Microgreens

If you’ve been looking for fresh microgreens grown locally, broccoli is the easiest place to begin. These young greens have a mild flavor, so they blend naturally into meals your family already enjoys.

Because we grow in small weekly batches, you always receive greens harvested just days before pickup. In other words, nothing sits on a truck for days before reaching your table.

Unlike full-grown broccoli, microgreens stay tender and easy to use. As a result, you don’t need new recipes or special prep — just add a handful and serve.

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How to Use Them

You can sprinkle broccoli microgreens on:

• Scrambled eggs
• Sandwiches and wraps
• Salads
• Taco meat
• Soups after cooking
• Baked potatoes

For example, many families simply add them to dinner plates right before serving. Meanwhile, others mix them into lunches for a fresh boost without extra work.

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Grown in Small Weekly Batches

Each week, I plant and harvest microgreens right here in Cooke County. However, because tray space is limited, ordering closes once this week’s jars are reserved.

Orders open Friday and close Sunday at midnight. After that, planting begins for the next cycle.

If you’d like to see what else is available, you can browse all weekly harvest options here:
👉 [View This Week’s Microgreens]

You can also check out the current seasonal freeze-dried batch here:
👉 [Seasonal Freeze-Dried Collection]

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Available Sizes

Choose the size that fits your household:

• 4 oz Fresh Cut
• 8 oz Fresh Cut

While the 4 oz jar works well for smaller families, the 8 oz option offers better value for regular use.

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Why Choose Local?

When you buy local microgreens, you support small-scale growing and receive produce harvested at its peak. Additionally, you know exactly where your food comes from.

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Pickup Details

Orders open Friday.
Orders close Sunday at midnight.

Because batches stay small, once they’re gone, they’re gone until next week.